Showing posts with label grandpa sug. Show all posts
Showing posts with label grandpa sug. Show all posts

Tuesday, March 11, 2008

just like brangelina, i've sold my tattoo baby pictures to spackleshot for $7 million. and i'm totally donating it to charity.

okay folks. here's the glimpse that you've been so impatiently and silently demanding. you're overwhelming lack of comments has told me one thing and one thing only--you don't like being teased with a drawing--you want to see the real thing. i know you've all just been desparate for the unveiling so that you can ooh and ah, admire, or--if you're my family--be totally horrified. (okay, so i started writing this entry a week or so ago, when all was silent on the tattoo front) by the way, i am totally aware that i will be looking at this tattoo for the rest of my life. i couldn't be more excited. and now, to fill you in a bit on my inspiration.
behold: my great grandpa sug.
that's sug like sugar. because he was a baker. i think he owned a bakery.
my understanding of my great grandfather's life is most likely inaccurate. what do kids care about details? his role or rather his character was of most importance to me, and that was hero. they say that absence makes the heart grow fonder, and in this case, i excitedly looked forward to my great grandpa's summertime visits.

i interviewed him for school reports. he was so old! i loved listening to his slow, gravelly, oklahoma drawl as he told me about coming out 'west' in a covered wagon, fooling around at cashe creek, how he knew the great geronimo. of course, i shouldn't really be excluding my amazing 6 foot tall cherokee great grandmother lottie. she was fantastic in her own right, however, most of those sweet summer memories are wrapped around my great grandpa, as he captivated me like no other.

we'd sit out on the front porch in the late afternoons sipping 'country time lemonade' out of tin cans and i'd stare in wonder at his navy tattoos--anchors and half-finished pin-up girls (ran outta money!), the ink slowly spreading like deltas from the aging designs. i busied myself eating pomegranates seed by seed. he'd chuckle as, despite my meticulous care, the red juice trickled down my arms and stained my skin. but mostly we'd just sit there quietly, listening to the birds, the everyday sounds of family muffled to the distant background.

he was probably smoking too. i only remember that habit of his, though, in his fierce and humorous fight to kick it past the age of 80. my mom would buy cases worth of hubba bubba gum in hopes he'd chew it instead of smoking. he'd put the whole pack of soft cubes in his mouth at the same time and literally gum it. did he even have teeth anymore? later my mom would send me outside with a trash bag to harvest the wads he left stashed behind. it was like my jehovah's witness substitute for an easter egg hunt, getting excited over spying big green, purple, red and blue wads of gum trailing from under the fence, through the garden we planted and up the trunks of the apple trees.

ah, the apple trees. grandpa sug always seemed to be around for the harvest. understand that my hometown of sebastopol's economy was built on apples, specifically the gravenstein apple. that juice you bought at the manhattan whole foods? more often than not, from sebastopol. we sebastopudlians (really, that's what you call us--i challenge you to say it out loud!) worshipped the apple as a deity. i was educated at gravenstein union school. in the spring we celebrated rebirth with the apple blossom parade and festival. as a child i marched every year, either playing the flute, tap dancing in sequins, enacting school plays, or wearing a poodle skirt and skates alongside my dad's 56 chevy. sometimes you'd march once, then run to the start line, change costumes, march again, then run out into the audience to scramble for the candy the banks threw into the streets, hoping none of it skimmed the "road muffins" the horses left behind.

in august when the gravensteins ripened, my mom got busy at the apple packing plant. sometimes she'd bring boxes of apples home and i'd marvel at their beauty, each one rolling down the conveyor belt, making the quality cut, then cradled gingerly in the soft contours of molded cardboard, row after row of crisp gems.
at ragle ranch park we celebrated the harvest at the apple fair with hay rides through the oak trees, bales of hay for sitting, local music and lots of food. apple cake, apple fritters, apple doughnuts, apple cider, and of course, apple pie. this was a downhome, country celebration, while the more serious showcase where the ribbons were awarded was the sonoma county harvest fair. again i marveled at the pavilions of gleaming apples, waxed and shined, arranged by variety (see my sister's harvest fair fun here): red delicious, golden delicious, jonathan, gala, fuji. they were all great, but gravenstein was the top of the heap. gravenstein was our special apple, and that's what we had on our trees at home. grandpa sug and i would go out picking buckets and buckets of them, me always carefully avoiding the ones with worm holes. grandpa would shrug off my squeamishness and tell me those little guys just added protein. the apples we left on the ground would sit and ferment in the summer sun, attracting many a drunken bee, 'til mom and dad sent me out for follow up harvests--but this time frog and toad, our horses, chomped down on them, rotten spots, bees, worms and all!

once we picked the buckets of fruit, we got down to business in the kitchen, making more pies than we knew what to do with--pies like you've never tasted, pies that spoiled me to the point of never being able to order apple pie again. nothing can measure up to homemade. in reality, i wasn't much help at all. i probably got in the way more than i assisted, but my grandpa explained that he urgently needed someone to clean up after him as he peeled the apples. could i oblige?
nothing like sense of purpose to capture the attention of a little one. not to mention a magic trick. my grandpa was blessed with a number of special skills that blew my little mind, of most importance, the patience to share them with me. there was the summer he spent teaching me how to shuffle playing cards like a dealer, spades and diamonds flying willy nilly up to the ceiling until finally i heard that satisfying whir of wind cutting through an arc of cards in my hands, and i got so excited that i showed off to everyone who came within a mile radius of the house. sorry, alhambra man, you think you got water to deliver? slow down--it's time to see a trick.

unfortunately, i never mastered my favorite skill of my grandpa sug's, and that was the five-second apple peel. this he accomplished despite his parkinson's shake and with the most rudimentary of tools--a greasy, blackened paring knife and a slow and subtle flick of the wrist that contradicted the speed with which he carved. just as my eyes and the apple started to spin, it was over. my grandpa would hand me the perfectly spiraled peel--a delicious, apple-shaped slinky. i'd bounce it a few times, admiring its artful negative space, then i'd eat it. by then grandpa'd finished another, which he'd hand to me, i'd bounce it and eat it, he'd hand me another...you get the picture, until my dad told me, apple blossoms would surely sprout from my ears. along with the watermelon vines i expected from swallowing too many seeds. and forget about the pomegranates. i was afraid. but it didn't stop me from munching on 'just one more' striped, spiral peel, leaving the gravensteins shivering naked in rows on the table.

fast forward 25 years (wow) and not only have i left sebastopol "the little apple" for the big apple--new york city--but the apple has also largely been edged out of sebastopol by the sexier and more lucrative wine grape. sure, i'm proud to say that i'm from wine country. there have always been vineyards in sonoma county, situated just west as we are from napa with perfect growing conditions not just for apples, but for grapes. sure i'll brag when the wine comes to the table from my hometown, and i'll take you wine tasting when you come visit. but my hometown heart belongs to the gravenstein apple and i cringe when i drive the backroads to find yet another mature, producing orchard leveled, replaced by newly planted vineyards. commercial apple production has slowed to a trickle, yet the apple is still upheld as a nostalgic symbol of sebastopol. i don't envision the apple blossom parade turning into the grape parade anytime soon (though the rows of polished apples at the harvest fair have most definitely given way to gleaming bottles of pinot noir and chardonnay).

so what does any of this have to do with my tattoo, you ask? well, everything. for quite some time now i've had the itch for a new tattoo, specifically, i wanted my great grandpa sug's anchor--the first tattoo that meant anything to me. i became obsessed with finding a closeup photo of it. unsuccessful. then i toyed with the idea of aging the tattoo as a way of personalizing it, so it looked old--not just any anchor. i never saw my grandpa's tattoo when he was young and it was fresh.
still trying to formulate the perfect design, i headed over to the local tattoo shop in my neighborhood. this wasn't just any tattoo shop, however. i was going there to meet with the owner to get images for the presentation he'd make in the class i teacher's assist the following day. he's also an established artist with a renegade reputation and an impressive fine art career. difficult to score an appointment considering his busy schedule and the fact that he only does tattoos that he approves of stylistically. as i pondered possible routes for personalization, i had the cliched absolute lightning bolt eureka! moment. THE SPIRAL APPLE PEEL WOULD WRAP AROUND THE ANCHOR!! it didn't matter that i couldn't find a photo of grandpa's anchor. it's all based on memory anyway. brilliant.

i explained my idea to the artist. "that sounds like something i'd be really into" he said. i offered my assistant services in order to offset the cost of the tattoo, sliced my finger open pretty good on one of his submarines, healed that up before going under the needle, got hired for real, met the founder of an art space where he shows in chelsea, planned a charity benefit masquerade ball for them, now manage the tattoo shop and that's the quick story of the last two months of my life also known as 2008.

it's surprising that i had to remind the artist of my aversion to medical situations, considering the whole finger incident. nevertheless he had somehow forgotten my extreme wussiness, and when i walked into the shop there was the standard for arm tattoos--a chair--waiting for me. that lasted about 5 minutes before i started seeing black in my head and requested the table. embarrassing as this is, its not as bad as all of the times my head has hit the ground at the doctor's office. did i mention when i went to the hospital with my sister for an ultra sound and i had to go into the bathroom and lie down on the blissfully cold tile floor? what a supportive sister. so yeah, love the table. you can't pass out when you're horizontal. it's a beautiful thing. from there on out, i was happy as a clam. well, as happy as a clam that's getting jabbed with a vibrating needle for four hours (VOLUNTARILY?!). i didn't look at the needle once. just listened to my yeah yeah yeahs, pj harvey, tv on the radio and bauhaus, sang in my head (yes, i promise, in my head) and smiled. i was even well enough to walk about when we'd take breaks and take this photo in process, prior to the incredibly painful detail work:
and here, a detail shot for ya. the artist explained that he was ridiculously anal about doubling all the lines, giving me the best tattoo possible. and i'm so thrilled with the outcome. love it, love it love it. i said, "i'm gonna get you so much business with this tattoo." he said, "yeah, that's what they all say".


so now it's been two weeks and i'm still starry eyed in love with my tattoo.

i should add though, that i wasn't always so confident. in fact i was terrified. it's a really scary thing to commit to altering your arm in such a way. even though i love the work of this artist, i was really nervous in the days leading up to my appointment, which by the way, i postponed until the day after my internship commitment as a way to celebrate, but also as the first free moment i had. on sunday, the day before the dreaded/excitedly anticipated appointment, i got the following very soothing text:

"i can say with great resolve i have just completed what might be the best drawing of an anchor going through an apple the world has ever seen."

i totally agree.


Thursday, May 31, 2007

meet the tomatoes

to say that i have a green thumb would be a lie. it would be like saying that all of those years of ballet molded me into a graceful woman who doesn't run into the coffee table a minimum of four times a day. question: how many times can you bruise your shins in the same spot before it becomes permanent? because i think i'm reaching my quota.
can i blame my mother for this whole lack of a green thumb thing? why not, we can blame her for so many other things. why didn't she share her green thumb with me? why didn't we have those mother daughter moments where we both kneel down in the lovely earth and plant things. in fact, when, exactly, did she do the planting? in between laying in bed banging on the wall with a hairbrush to summon me downstairs to hand her her purse, and watching 'all my children'? whenever it was, i appeared not to ever be around for that. what i was around for was the daily watering of all of the flowers on those summer mornings, and for the occasional weeding of the entire front yard. this, by the way, was not a bonding experience, but a chore that i completed solo. did i complain? my memory shows me complaining in my head but being a very obedient little girl. i think my sisters memories show a different little pest. i think they remember wrong. anyhoo. the weeds. the watering. none of it prepared me for growing tomatoes. and let's face it, i live in new york city. this black thumb thing hasn't affected me too terribly much, aside from the fact that i can't even keep an aloe or a jade plant alive. yes, i know that even an idiot could keep those plants alive. i can't.
enter emilia piechota. don't ask me how to pronounce her name. she works with me, and every time i have to call her name in a list of 20 others whose last names i'm pronouncing correctly, i hope she thinks i'm only calling her by her first name because we're such buddies. why don't i just ask her how to pronounce it, you wonder? i think i have, and trying to replicate her polish accent proves impossible for me. which is surprising since in greenpoint, i live among 20,000 polish people. no exaggeration. maybe i could ask her husband, pawel (pah-vel) szczesniak....uh, nevermind.
so one day emilia starts chatting with me about her tomatoes. and her cucumbers and bell peppers and all of the lovely things she's growing in her BACKYARD. she tells me i could totally grow tomatoes on my fire escape. clearly she's mistaken me for one of her kind, whose gaze doesn't cause a plant to shrivel up and die. so i just nod and go along with the fantasy. but the next day she brings me 2 tomato plants in a plastic bag. one she has purchased for me, and one she has sacrificed from her own garden. i feel weepy with her kindness. i imagine she is my mother and we are elbow deep in the verdant soil of my fire escape. except it's hard to imagine her as a mother for long because a) she's younger than i and b) she's one of those stone cold foxy polish chicks who populate my neighborhood and give me serious ego checks when i'm just buying toilet paper at the corner store. because they are all skinny, tall, with perfect yet random burgundy and blonde highlights in their stylishly cut hair and perfect smoky eye make up that you only see in the how-to section of magazines.
so she tells me that all i have to do it plants these little guys, bury an egg below their roots, and water them every day. and voila, tomatoes. skeptically and nervously i visit the polish nursery and come away with a couple of pots, soil and eggs (well, for those i had to pay a visit to the foxy chick at the corner store). i decide to name my tomato plants pawel and emilia, and hope they don't die. but it turns out that emila is actually FOUR tomato plants. wow. i have to visit the nursery again because they swear i can't just plant them next to each other. more pots, more soil. but i do plant one emilia in the big pot with pawel. it seems romantic and appropriate. and i water them every day. and lo and behold, they grown like happy little weeds--seemingly oblivious to the toxic nature of their master--and one day a tiny little baby tomato (!) appears on emilia #2!!!! i scream with delight. possibly there are tears in my eyes. the coming days bring more little baby tomatoes and they grow and grow and i feel like a mother. suddenly i get the whole baby obsession. the tomatoes are my babies and i want to share their growth with the world. this is the first time i get an inkling that i'd like a blog. just so i can blog every day about my tomatoes. except i'm not a great mother because i never take pictures of them. i'm busy keeping them alive. finally the fruit grows big and resembles real live tomatoes, turns red. it seems wrong to eat them! but with emre's anxious help, i overcome that obstacle and soon we are eating delicious, if not somewhat deformed tomatoes (hey, i'm an organic farmer here, whattaya want?!) every day. my friend ola (ooh-lah) gets a kick out of saying to emilia at work, "emilia, when i was at kitty's house the other day, i ate one of you and one of pawel!"
when i'm picking the tomatoes, i discover a familiar smell. it's the smell of the yellow stuff the stems leave behind on my hands. it holds a memory.....aha!! i have grown tomatoes before! i remember my great-grandpa sug (shoog) and how every summer he'd plant a vegetable garden and i'd spend mornings tending it with him. then we'd sit on the front porch for hours drinking country time lemonade out of cans. his hands always smelled like that: life tomato earth...oh, i can't describe it. i'll get back to you on how it smells. every time i pick a tomato off my fire escape i think of him. so above you see the 2nd year babies on their planting day--may 19th, 2007. i vowed to photograph them exactly once a week to chart their progress here, because i know that would be really interesting to my three readers (hi amy, mieke and kim!). but alas, already i've strayed. below you see the babies a week and a half old. my how they grow!! this year i planted yellow heirloom tomatoes, red cherry tomatoes and yellow bell peppers!! big experiment on the bell peppers. and how's this for emilia's wisdom? the peppers are the ones in the long pot on the right. there are three plants. i ran out of eggs and had to plant the center one without an egg. notice it is less than half the size of the other two.....